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Chicken, White Bean and Kale Soup

chicken, white bean and kale soup Entree
Chicken, White Bean and Kale Soup
  • Prep 15 min
  • Total 30 min
  • Ingredients 9
  • Servings 4

If you’re looking for dinner ideas, you’ll love this delicious chicken, white bean and kale soup. It’s really easy to prepare, tastes great and everyone will love it during cold days. I made it at home during the weekend, and my family loved it. In only a few minutes, you’ll get a delicious soup that’s perfect for the season and you’ll get to enjoy the benefits you get from kale. I hope you like it as much as we do, and that you give it a try! MORE + LESS -

Ingredients

1
cup onion, chopped
1
chicken breast, diced
4
garlic cloves, peeled
2
cups chicken broth
1
can white beans, cooked, drained and rinsed
1
can chopped tomatoes
1
tablespoon Italian seasoning
3
cups kale, chopped (fresh or frozen)
1
tablespoon butter

Directions

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  • 1
    Sautee the onion and garlic with the butter in a saucepan over medium-high heat. Add the chopped chicken. Add the chicken broth, white beans and tomatoes. Mix the ingredients.
  • 2
    Let it boil for about 10 minutes. Add the kale and Italian seasoning.
  • 3
    Cook over low heat until the kale is soft, for 3 to 5 minutes. Serve hot.
 

Nutrition Information

No nutrition information available for this recipe

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