Grilling pizza is one of the best ways to cook an old favorite, especially in that period of the summer when it's too hot to deal with an oven.
Today I bring you an easy and delicious recipe for grilled pizza with poblano pepper. "Rajas poblanas", or strips of poblano pepper, are a Mexican dish made by combining poblano pepper, onion, garlic, Mexican cream or sour cream, and cheese.
This dish can be served with scrambled eggs, as a taco filling, or with quesadillas. This time I added it to a pizza and it turned out delicious. I used Pillsbury™ pizza dough to make the recipe easier, but you can make your own dough if you prefer.
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