Chipotle and Coffee Seasoned Gravy

Prep 5 min
Total 20 min
Ingredients 10
Servings 6

If you want to give your dinner a fabulous and spicy flavor, this coffee and chipotle gravy is perfect for you! When serving meat, the quality of the meat is just as important as having a delicious gravy to pour on top because some styles of cooking make the meat taste a bit dry without added sauces. That’s why I want to share this coffee and chipotle gravy recipe with you. I assure you this will go perfectly well with your meat. If you want, you can add more or less chipotle, depending on how spicy you want it. Enjoy! MORE + LESS -

Ingredients

tablespoons butter

tablespoons all-purpose flour

tablespoons shallots, finely chopped

garlic clove, finely chopped

teaspoon fresh thyme leaves

tablespoons Worcestershire sauce

cups meat broth

teaspoon espresso powder

teaspoon ground chipotle chili

Salt and freshly ground black pepper, to taste

Directions

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1

Melt the butter in a pot over medium heat. Add the flour and stir until you get a roux. Continue stirring for 2 - 3 minutes.
2

Toss the shallots, garlic and thyme. Cook, stirring frequently, until the shallots and garlic are fragrant, for about 1 minute. Add the Worcestershire sauce and cook for about 1 minute. Pour in the meat broth, espresso powder, chipotle, and mix. Taste it and season with salt and pepper, if necessary. Take it to a boil, turn down the heat and continue cooking to reduce the sauce, for about 10 - 15 minutes.
3

Serve hot.