Tomato soup and grilled cheese sandwich: a North American menu classic and one of my favorites since my arrival in the U.S. It’s also a perfect recipe to make the most of all those Thanksgiving turkey leftovers!
For many U.S. Americans, this soup and sandwich pairings is a homemade staple, and it’s even a popular kid’s menu option in restaurants.
To save time in the kitchen you can use Progresso™ soup. In this case, tomato basil soup goes perfectly with this grilled turkey and cheese sandwich.
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