It is possible to make a breakfast that’s both nutritious and satisfying. This recipe will prove it to you and you can change it up as you please.
The original recipe uses quinoa as the base and refreshing grapefruit. You can add a little more fruit but don’t forget that nuts are also a great topping for this recipe.
Vanilla yogurt adds the desired sweetness to this breakfast and if you wish, add a touch of honey.
What other ingredient would you add?
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