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Endives with Shrimp Salad
Prep 20min
Total20min
Ingredients8
Servings20
Endives are a white leafy vegetable that you can eat raw or cooked. I prefer it raw in a salad. Another way that I like to serve it is as an appetizer: each leaf stuffed with tuna salad, chicken salad, fruits or shrimp.
It’s also great for parties with a little hummus or guacamole.
Today’s recipe is an endive with shrimp salad. Try it out!
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Ingredients
1lb cooked shrimp, finely chopped
1/2cup celery, chopped
1/2cup mayonnaise
2tablespoons red onion, chopped
1tablespoon fresh lemon juice
Salt and pepper, to taste
24endive leaves (3 heads)
Fresh chopped cilantro, to taste, to garnish
Directions
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1
In a bowl, combine all ingredients except endive leaves.
2
To serve, add 1 tablespoon of the shrimp salad to each endive leaf, top with chopped cilantro.
3
Serve and enjoy!
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This salad can also be made with tuna or crabmeat.
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No nutrition information available for this recipe
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Endives are a white leafy vegetable that you can eat raw or cooked. I prefer it raw in a salad. Another way that I like to serve it is as an appetizer: each leaf stuffed with tuna salad, chicken salad, fruits or shrimp.
It’s also great for parties with a little hummus or guacamole.
Today’s recipe is an endive with shrimp salad. Try it out!
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