MENU
  • Facebook
    1
  • Pinterest
    1
  • Save
    2
  • Print
    5

Chipotle Deviled Eggs

chipotle deviled eggs Appetizer
Chipotle Deviled Eggs
  • Prep 20 min
  • Total 20 min
  • Ingredients 7
  • Servings 16

Ingredients

8
hard-cooked eggs
1/4
cup mayonnaise or salad dressing
1/2
teaspoon lemon juice
2
medium green onions, chopped (2 tablespoons)
2
teaspoons to 1 tablespoon finely chopped chipotle chiles in adobo sauce (from 7-oz can), drained
1/8
teaspoon salt
Paprika

Directions

Hide Images
  • 1
    Peel eggs; cut lengthwise in half. Slip out yolks and mash with fork.
  • 2
    Stir mayonnaise, lemon juice, onions, chiles and salt into yolks. Fill egg whites with egg yolk mixture, heaping it lightly. Sprinkle with paprika.

Expert Tips

  • To easily pipe the yolk mixture into the egg whites, spoon yolk mixture into a resealable plastic food-storage bag, seal the bag and cut off a corner.

Nutrition Information

Nutrition Facts

Serving Size: 1 Appetizer
Calories
60
Calories from Fat
45
% Daily Value
Total Fat
5g
0%
Saturated Fat
1g
0%
Cholesterol
110mg
0%
Sodium
75mg
0%
Total Carbohydrate
1g
0%
Dietary Fiber
0g
0%
Protein
3g
% Daily Value*:
Vitamin A
2%
2%
Vitamin C
0%
0%
Calcium
0%
0%
Iron
2%
2%
Exchanges:
0 Starch; 0 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 1/2 High-Fat Meat; 0 Fat;
*Percent Daily Values are based on a 2,000 calorie diet.
  • © 2009 General Mills

© 2018 ®/TM General Mills All Rights Reserved

Rate and Comment