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Galletas Crujientes de Almendra y Avena
Prep60min
Total60min
Ingredientes9
Porciones24
Ingredientes
Cookies
1/2taza de mantequilla o de margarina, suavizada a la temperatura ambiente
1paquete (7 u 8 oz) de pasta de almendra (no mazapán)
1huevo
1bolsa (1 lb 1.5 oz) de mezcla para galletas de avena Betty Crocker® Oatmeal cookie mix
1cucharadita de agua
24almendras enteras, con cáscara
Icing
1/2taza de azúcar en polvo
1/4cucharadita de extracto de almendras
1cucharadita de agua
Instrucciones
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1
Precalienta el horno a 375°F. En un tazón grande, bate la mantequilla y la pasta de almendra, con batidora eléctrica a velocidad media, hasta que se mezclen bien. Agrega el huevo y mezcla bien. Añade la mezcla para galletas y 1 cucharadita de agua y revuelve hasta formar una pasta suave.
2
Con una cuchara para galletas (tamaño de 2 cucharaditas, deja caer cucharadas con 2 pulgadas de separación, sobre las charolas para horno sin engrasar. Oprime una almendra en el centro de cada pila de pasta.
3
Hornea de 12 a 14 minutos o hasta que los bordes estén ligeramente dorados. Enfría 1 minuto; retira las galletas de las charolas y colócalas en rejillas para enfriarlas. Deja enfriar por completo, aproximadamente 15 minutos. En un tazón chico, mezcla los ingredientes para el glaseado, hasta tener una mezcla homogénea. Rocía el glaseado sobre las galletas.
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La pasta de almendra viene en un tubo o en una lata. Puedes utilizar cualquiera de estas presentaciones en esta receta.
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Información Nutricional
Porción:
Calorías
170
Calorías derivadas de la grasa
70
Grasa total
8g
12%
Grasa saturada
2 1/2g
14%
Grasas trans
0g
Colesterol
20mg
6%
Sodio
110mg
5%
Potasio
70mg
2%
Carbohidratos totales
24g
8%
Fibra dietética
1g
4%
Azúcares
15g
Proteína
3g
% Valor Diario*:
Vitamina A
2%
2%
Vitamina C
0%
0%
Calcio
0%
0%
Hierro
2%
2%
Intercambios:
1/2 Almidón; 0 Fruta; 1 Otros carbohidratos; 0 Leche desnatada; 0 Leche descremada; 0 Leche; 0 Vegetal; 0 Carne extra magra; 0 Carne magra; 0 Carne alta en grasa; 1 1/2 Grasa;
Selección de carbohidratos
1 1/2
*Valores diarios basados en una dieta de 2,000 calorías.
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