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Triple-Berry Granola Crisp

Triple-Berry Granola Crisp

Prep 10 min
Total 60 min
Ingredients 7
Servings 9

Ingredients

1

bag (8 oz) Cascadian Farm® frozen organic blueberries (2 cups)

1

bag (10 oz) Cascadian Farm® frozen organic strawberries (2 cups)

1

bag (10 oz) Cascadian Farm® frozen organic raspberries (2 1/2 cups)

1/4

cup sugar

2

tablespoons all-purpose flour

8

bars Nature Valley™ oats ‘n honey crunchy granola bars (4 pouches from 8.9-oz box), about 1 1/2 cups

Vanilla reduced-fat ice cream or frozen yogurt, if desired

Directions

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1

Heat oven to 375°F. In ungreased 8-inch square (2-quart) glass baking dish, mix frozen berries, sugar and flour until fruit is coated. Bake 20 minutes.
2

While granola bars are still in pouches, break into coarse pieces with hands. Stir fruit. Sprinkle with granola pieces.
3

Bake 15 to 20 minutes longer or until light golden brown and bubbly. Let stand 5 to 10 minutes before serving. Serve warm with ice cream.

Nutrition Information

Nutrition Facts

Serving Size: 1 Serving

Calories: 160
Calories from Fat: 30

% Daily Value

Total Fat: 3g; 5%
Saturated Fat 0g 0% Trans Fat 0g
Cholesterol: 0mg; 0%
Sodium: 70mg; 3%
Potassium: 110mg; 3%
Total Carbohydrate: 29g; 10%
Dietary Fiber 4g 17% Sugars 15g
Protein: 2g

% Daily Value*:

Vitamin A: 0%; 0%
Vitamin C: 20%; 20%
Calcium: 0%; 0%
Iron: 6%; 6%

Exchanges:

1 Starch; 1 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1/2 Fat;

Carbohydrate Choice

2

*Percent Daily Values are based on a 2,000 calorie diet.

2008 © and ®/™ of General Mills

© 2019 ®/TM General Mills All Rights Reserved

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