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Mango and Coconut Mojito

Mango and Coconut Mojito
  • Prep 5 min
  • Total 15 min
  • Ingredients 7
  • Servings 4

One very refreshing drink that I enjoy is made with mango juice, coconut water, lemon, sugar, mint and ice. Whenever I prepare cocktails for adults I always like to have an alternative option for the children and anyone that may not drink alco-hol. The mojito can be easily converted into a non-alcoholic beverage by simply omitting the rum. This mango and coconut mojito recipe is a delicious option for children or anyone that doesn’t drink alcohol. MORE + LESS -

Ingredients

1
cup of mango puree
1/4
cup of fresh lemon juice
1/2
cup of sugar, or to taste
1
(4 oz) package of fresh mint leaves
2
cups of coconut water
1
cup of sparkling water
Ice

Directions

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  • 1
    Pour the mango puree into a blender with the sugar and lemon juice, then blend until well combined.
  • 2
    Pour the mixture into a pitcher, add the ice, mint leaves, coconut water and sparkling water, then stir.
  • 3
    Taste and add more sparkling water or sugar if necessary. Serve.

Expert Tips

  • For a version with alcohol, just add rum. You can make the mojitos in a pitcher or in individual glasses.

Nutrition Information

No nutrition information available for this recipe
More About This Recipe
  • One very refreshing drink that I enjoy is made with mango juice, coconut water, lemon, sugar, mint and ice. Whenever I prepare cocktails for adults I always like to have an alternative option for the children and anyone that may not drink alco-hol. The mojito can be easily converted into a non-alcoholic beverage by simply omitting the rum. This mango and coconut mojito recipe is a delicious option for children or anyone that doesn’t drink alcohol.

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