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6

Latin Strawberry Yogurt Dessert

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Prep 15 min
Total 2 hr 15 min
Ingredients 6
Servings 8

Treat your family with this dessert that’s made with Yoplait® strawberry yogurt. MORE + LESS -

Ingredients

cups water

boxes (3 oz each) strawberry-flavored gelatin

cans (14 oz each) sweetened condensed milk (not evaporated)

containers (6 oz each) Yoplait® Original yogurt strawberry

Fresh strawberries

Whipped cream, if desired

Directions

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1

In 2-quart saucepan, heat water to boiling; stir in gelatin until completely dissolved. Stir in condensed milk.
2

In blender, place gelatin mixture and yogurt. Cover; blend until smooth. Pour into 8-cup ring mold or individual custard cups. Cover; refrigerate about 2 hours or until set.
3

To unmold, place ring mold in warm water for about 30 seconds. Turn mold upside down onto large serving platter. Garnish with strawberries and whipped cream.

Nutrition Information

Nutrition Facts

Serving Size: 1 Serving

Calories: 460
Calories from Fat: 80

% Daily Value

Total Fat: 9g; 14%
Saturated Fat 6g 29% Trans Fat 0g
Cholesterol: 35mg; 12%
Sodium: 260mg; 11%
Potassium: 370mg; 11%
Total Carbohydrate: 83g; 28%
Dietary Fiber 0g 0% Sugars 79g
Protein: 11g

% Daily Value*:

Vitamin A: 10%; 10%
Vitamin C: 2%; 2%
Calcium: 35%; 35%
Iron: 0%; 0%

Exchanges:

0 Starch; 0 Fruit; 4 1/2 Other Carbohydrate; 1/2 Skim Milk; 1 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1/2 Fat;