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Gluten-Free Winter Fruit Waldorf Salad

Prep 25 min
Total 25 min
Ingredients 10
Servings 16

Yoplait® yogurt provides a wonderful addition to this fruit salad that’s served on lettuce - a tasty side dish that’s ready in 25 minutes. MORE + LESS -

Ingredients

medium unpeeled red apples, diced

medium unpeeled pears, diced

1/2

cup thinly sliced celery

1/2

cup golden raisins

1/2

cup chopped dates

1/4

cup gluten-free mayonnaise or salad dressing

1/4

cup Yoplait® Original 99% Fat Free orange crème yogurt (from 6-oz container)

tablespoons frozen orange juice concentrate

cups shredded lettuce

Walnut halves, if desired

Directions

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1

In large bowl, mix apples, pears, celery, raisins and dates.
2

In small bowl, mix mayonnaise, yogurt and juice concentrate until well blended. Add to fruit; toss to coat. (Salad can be refrigerated up to 1 hour.) Serve on lettuce. Garnish with walnut halves.

Expert Tips

This refreshing salad is perfect for a holiday meal. Serve it in your prettiest glass bowl, and garnish with orange peel curls.
You could substitute or add regular raisins or dried cranberries, if you like.
Always read labels to make sure each recipe ingredient is gluten free. Products and ingredient sources can change.