Skip to Content

Cheerios™ Peach Crisp

  • Save Recipe
  • Prep 15 min
  • Total 60 min
  • Ingredients 11
  • Servings 10
  • Save
  • Print
  • Pinterest
  • Facebook
  • Email
Ready to make?
  • Save
  • Share
  • Keep Screen On
With summer still upon us, I’m always looking for different ways to eat fresh and crisp without getting bored. The classic fruit crisp is made with a strudel or crumb topping, usually made of oatmeal. Well I decided that this year I was going to try topping it with something offbeat and different: Cheerios™! The great thing about replacing oatmeal with Cheerios™ (besides the yummy taste) is that it’s a good way to get fiber and whole grain in your family’s diet. To give this dish a summer-inspired flair, I used peaches because I feel they go really well with Cheerios™!
by Nicole Presley
Updated Jan 20, 2017
  • Save
  • Share
  • Keep Screen On


  • 6 large peaches, sliced
  • 2 tablespoons butter
  • 4 tablespoons brown sugar

To prepare the crumble:

  • 1 cup brown sugar
  • 1/2 cup flour
  • 1 cup Cheerios™ Cereal, slightly broken up
  • 1/2 teaspoon cinnamon
  • 1/3 teaspoon salt
  • 1/2 cup chopped pecans
  • 1 stick butter, melted
  • 1/2 teaspoon vanilla


  • 1
    Preheat oven to 350 °F.
  • 2
    In an 8-inch glass baking dish, add peach slices, 2 tablespoons of butter and brown sugar. Set aside.
  • 3
    To prepare the crumble: In a medium bowl mix brown sugar, flour, crushed Cheerios™, cinnamon, and salt together with a fork.
  • 4
    Add in pecans, butter, and vanilla. Mix with hands until mixture comes together.
  • 5
    Top peach mixture with Cheerios™ brown sugar mixture and bake for 40 minutes.
  • 6
    Remove from oven and serve. Enjoy!

Expert Tips

  • tip 1
    This recipe tastes great over ice cream, too!

Nutrition Information

No nutrition information available for this recipe
© 2024 ®/TM General Mills All Rights Reserved