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Birthday Cake Popcorn

birthday cake popcorn Dessert
Birthday Cake Popcorn
  • Prep 5 min
  • Total 10 min
  • Ingredients 5
  • Servings 6

Popcorn is a part of nearly everyone’s childhood. This recipe can be prepared in the blink of an eye and is welcomed by children and adults alike. Classic popcorn is quickly turned into a sweet and crunchy dessert when covered in white chocolate, cake mix and colorful sprinkles. The combination of sweet and salty is amazing. If you’ve never tried this mix, then I definitely recommend it. This birthday cake flavored popcorn is perfect for any children’s party. MORE + LESS -

Ingredients

12
cups of popped popcorn
8
oz white chocolate
1/2
cup Betty Crocker™ white cake mix
1/2
cup melted butter
Color sprinkles, to taste

Directions

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  • 1
    Place the popcorn on a baking dish covered in parchment paper.
  • 2
    Chop the chocolate into 1-ounce pieces. Place in a container in the microwave for 30 seconds. Stir. Continue melting and stir in intervals of 20 seconds until completely melted.
  • 3
    Stir the pastry mixture in with the melted white chocolate and melted butter.
  • 4
    Sprinkle the mixture over the surface of the popcorn. Use the spatula or your hands to cover the popcorn evenly.
  • 5
    Cover in sprinkles. Let sit for 2 minutes before eating.

Expert Tips

  • You can also use chocolate sprinkles.

Nutrition Information

No nutrition information available for this recipe
More About This Recipe
  • Popcorn is a part of nearly everyone’s childhood. This recipe can be prepared in the blink of an eye and is welcomed by children and adults alike. Classic popcorn is quickly turned into a sweet and crunchy dessert when covered in white chocolate, cake mix and colorful sprinkles. The combination of sweet and salty is amazing. If you’ve never tried this mix, then I definitely recommend it. This birthday cake flavored popcorn is perfect for any children’s party.

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