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Pork Fajita Wraps

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  • Prep 10 min
  • Total 36 min
  • Ingredientes 8
  • Porciones 4
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Lime juice, cumin, onion and bell pepper wrap up a bundle of great flavor in these no-fuss "fajita-wiches".
por Qué Rica Vida Cocina
Actualizada Sep 20, 2016
  • Guardar
  • Comparte
  • Mantener la pantalla
  • Comprar

Ingredientes

  • 1/4 cup lime juice
  • 1 1/2 teaspoons ground cumin
  • 3/4 teaspoon salt
  • 4 garlic cloves, finely chopped
  • 1/2 pound pork tenderloin, cut into 2x1/2-inch strips
  • 1 large onion, thinly sliced
  • 3 medium bell peppers, thinly sliced
  • 4 cilantro-flavored flour tortillas, (8 inches in diameter)

Instrucciones

  • 1
    Mix lime juice, cumin, salt and garlic in shallow glass or plastic dish. Stir in pork. Cover and refrigerate, stirring occasionally, at least 15 minutes but no longer than 24 hours.
  • 2
    Remove pork from marinade; reserve marinade. Spray 10-inch skillet with cooking spray; heat over medium-high heat. Cook pork in skillet 3 minutes, stirring once. Stir in onion, bell peppers and marinade. Cook 5 to 8 minutes, stirring occasionally, until onion and peppers are crisp-tender.
  • 3
    Place one-fourth of the pork mixture on center of each tortilla. Fold one end of tortilla up about 1 inch over pork mixture; fold right and left sides over folded end, overlapping. Fold remaining end down.

Consejos de expertos

  • consejo 1
    You can use 1/2 pound boneless skinless chicken breasts instead of the pork.
  • consejo 2
    Serve these fast fajitas with a mixture of chopped tomato, chopped fresh cilantro, salsa and sour cream or yogurt.

Información Nutricional

240 Calorías, 6g Grasa total, 16g Proteína, 30g Carbohidratos totales, 4g Azúcares

Información Nutricional

Porción: 1 Serving
Calorías
240
Calorías derivadas de la grasa
50
Grasa total
6g
9%
Grasa saturada
1 1/2g
8%
Grasas trans
1/2g
Colesterol
25mg
8%
Sodio
620mg
26%
Potasio
500mg
14%
Carbohidratos totales
30g
10%
Fibra dietética
3g
11%
Azúcares
4g
Proteína
16g
% Valor Diario*:
Vitamina A
6%
6%
Vitamina C
60%
60%
Calcio
8%
8%
Hierro
15%
15%
Intercambios:
1 Almidón; 0 Fruta; 1/2 Otros carbohidratos; 0 Leche desnatada; 0 Leche descremada; 0 Leche; 1 Vegetal; 1 1/2 Carne extra magra; 0 Carne magra; 0 Carne alta en grasa; 1 Grasa;
Selección de carbohidratos
2
*Valores diarios basados en una dieta de 2,000 calorías.

Más acerca de esta receta

  • Lime juice, cumin, onion and bell pepper wrap up a bundle of great flavor in these no-fuss "fajita-wiches".
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