During this time of year there are so many parties, outings, picnics and other outdoor activities going on. For many of these happenings, each invitee brings a dish to share and in no time at all there’s an entire banquet of different flavors to accompany the celebration.
One of the recipes I like to prepare for such pot-lucks is this 5-minute dip that goes perfectly with crispy corn tortilla chips.
It’s one of those recipes that can be whipped up in one cup. Refrigerate to keep fresh and enjoy any time of the day.
See for yourself just how easy this is to make!
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