Pork Ribs Marinated in Pineapple Juice

Name: Pork Ribs Marinated in Pineapple Juice
Prep time: 2 h
Total time: 3 h
Yield: 4
Ingredients: 3 racks of pork ribs; 2 cups pineapple juice; 2 tablespoons brown sugar; 1 tablespoon rice vinegar; 5 garlic cloves, mashed; Salt and pepper, to taste

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Prep 2 hr 0 min
Total 3 hr 0 min
Ingredients 6
Servings 4

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BBQ pork ribs are a delicious North American classic. It doesn't matter what seasoning you use because they always come out tender and delicious. In this occasion I marinated them with pineapple juice to give them a more tropical taste. The result was as delicious as I expected.

Ingredients

3 racks of pork ribs
2 cups pineapple juice
2 tablespoons brown sugar
1 tablespoon rice vinegar
5 garlic cloves, mashed
Salt and pepper, to taste

Directions

1

Season the ribs with salt and pepper, place the ribs inside of a gallon zip lock bag or in a large plate.
2

Mix the pineapple juice, sugar, rice vinegar and mashed garlic in a bowl. Pour into the bag and close it, then let marinate for 1-2 hours.
3

Remove the ribs from the mixture and save the liquid. Turn on the grill on high.
4

Place the ribs on the grill and cook for 15 to 20 minutes on each side. Use a brush to moisten with the marinade occasionally.

Expert Tips

tip 1
You can add BBQ sauce if you like.
tip 2
Don't over cook the meat to prevent it from being dry and hard.

Nutrition Information

No nutrition information available for this recipe

More About This Recipe

BBQ pork ribs are a delicious North American classic. It doesn't matter what seasoning you use because they always come out tender and delicious. In this occasion I marinated them with pineapple juice to give them a more tropical taste. The result was as delicious as I expected.