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Lime Tart Cups

Lime Tart Cups
  • Prep 5 min
  • Total 5 min
  • Ingredients 5
  • Servings 8
With only five simple ingredients you can prepare a refrescante, smooth and delicious treat. You'll need some butter cookies, yogurt, fresh lime juice, zest and condensed milk. Let's get started–this dessert is going to be ready in five minutes!

Ingredients

  • 3 cups natural yogurt
  • 1 can condensed milk
  • 1 tablespoon lime zest
  • Juice from two whole limes
  • 24 butter cookies, roughly or completely crushed

Directions

  • 1
    First obtain the lime zest, by finely grating the outside peel.
  • 2
    Then in a medium-sized bowl combine the yogurt, condensed milk and lime juice. Mix well.
  • 3
    Next, place the butter cookies in a plastic bag and lightly crush with a mallet.
  • 4
    Place a portion of cookie crumbs in the base of each dessert cup.
  • 5
    Using a spoon, press down on the crumbs to form a firm base.
  • 6
    Spoon a bit of blended lime yogurt on top and garnish with some extra lime zest. Serve immediately.

Expert Tips

  • For a firmer base of cookie crumbs, mix two tablespoons of melted butter into the crushed cookies before transferring to the dessert cups.
  • This dessert can also be kept covered in the refrigerator to serve later the same day.

Nutrition Information

No nutrition information available for this recipe

More About This Recipe

  • With only five simple ingredients you can prepare a refrescante, smooth and delicious treat. You'll need some butter cookies, yogurt, fresh lime juice, zest and condensed milk. Let's get started–this dessert is going to be ready in five minutes!
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