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Honey Raisin Bread

Honey Raisin Bread
  • Prep 15 min
  • Total 2 hr 0 min
  • Ingredients 10
  • Servings 8

Many of us still fear the task of making homemade bread. I include myself in this group because I usually feel that the steps in its preparation should be calculated and recipes should always be followed to the letter. I put aside my worries with this raisin honey bread and the result was delicious. Its preparation is as simple as mixing the ingredients together, letting it sit to allow the dough to rise and finally, baking. It’s that simple! This recipe is ideal for special occasions, the ones that the kids enjoy most. For example, this recipe is a great addition to your Easter table. Add as many raisins as you like because this recipe has no limits! MORE + LESS -

Ingredients

3
cups of flour
3
tablespoons of yeast
4
tablespoons of sugar
4
tablespoons of oil
1/2
cup of milk
1/2
cup of water
4
tablespoons of honey
1/3
cup of raisins
Pinch of salt
1
egg, beaten

Directions

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  • 1
    Heat the oven at 350°F.
  • 2
    Mix all the ingredients in a deep bowl; combine until the dough is uniform.
  • 3
    Let sit for 15 minutes to allow the yeast to rise.
  • 4
    Once the dough has grown, divide into small fist-sized balls and make little donuts.
  • 5
    Place the breads on a baking dish and let sit so that they may double in size (approximately 1 hour).
  • 6
    Once they've grown, paint the surface of the bread with the beaten egg.
  • 7
    Bake until they are golden brown (about 20 minutes).

Expert Tips

  • You can add chopped nuts or sunflower seeds to the dough.

Nutrition Information

No nutrition information available for this recipe
More About This Recipe
  • Many of us still fear the task of making homemade bread. I include myself in this group because I usually feel that the steps in its preparation should be calculated and recipes should always be followed to the letter. I put aside my worries with this raisin honey bread and the result was delicious. Its preparation is as simple as mixing the ingredients together, letting it sit to allow the dough to rise and finally, baking. It’s that simple! This recipe is ideal for special occasions, the ones that the kids enjoy most. For example, this recipe is a great addition to your Easter table. Add as many raisins as you like because this recipe has no limits!

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