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Grands!® Biscuit Sandwiches

Name: Grands!® Biscuit Sandwiches
Prep time: 30 min
Total time: 30 min
Yield: 8
Ingredients: 1 can (16.3 oz) Pillsbury™ Grands!™ refrigerated buttermilk biscuits; 8 slices bacon, cut in half; 1 tablespoon butter or margarine; 1/4 cup chopped green bell pepper, if desired; 1/4 cup chopped onion, if desired; 8 eggs, beaten; 8 slices American cheese

Prep 30 min
Total 30 min
Ingredients 7
Servings 8

Ingredients

1 can (16.3 oz) Pillsbury™ Grands!™ refrigerated buttermilk biscuits
8 slices bacon, cut in half
1 tablespoon butter or margarine
1/4 cup chopped green bell pepper, if desired
1/4 cup chopped onion, if desired
8 eggs, beaten
8 slices American cheese

Directions

1

Make biscuits and bacon as directed on packages.
2

Meanwhile, in 8-inch skillet, melt butter. Cook and stir bell pepper and onion in butter until tender. Pour eggs into skillet. Cook, stirring occasionally, until set. Season with salt and pepper to taste.
3

Split biscuits. Fill each with egg, cheese and bacon.

Nutrition Facts

Serving Size: 1 Sandwich

Calories: 390

Calories from Fat: 220

Total Fat: 25g; 38%

Saturated Fat: 11g; 54%

Trans Fat: 3g

Cholesterol: 245mg; 82%

Sodium: 1170mg; 49%

Potassium: 220mg; 6%

Total Carbohydrate: 25g; 8%

Dietary Fiber: 0g; 0%

Sugars: 5g

Protein: 18g

% Daily Value*:

Vitamin A: 10%; 10%

Vitamin C: 0%; 0%

Calcium: 15%; 15%

Iron: 10%; 10%

Exchanges:

1 1/2 Starch; 0 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 2 High-Fat Meat; 1 1/2 Fat;