MENU
  • Facebook
    0
  • Pinterest
    0
  • Save
    0
  • Print
    0

Ginger-Scallop Bites

Ginger-Scallop Bites
  • Prep 20 min
  • Total 20 min
  • Ingredients 13
  • Servings 24

Ingredients

Orange-Ginger Mayonnaise

1/2
cup mayonnaise or salad dressing
2
tablespoons frozen orange juice concentrate, thawed
1
tablespoon finely chopped gingerroot
2
teaspoons grated orange peel

Scallops

2
tablespoons olive or vegetable oil
2
cloves garlic, finely chopped
1
tablespoon finely chopped gingerroot
1 1/2
pounds fresh bay scallops
1/4
teaspoon salt
1/4
teaspoon coarsely ground pepper
2
tablespoons finely chopped fresh mint leaves
2
tablespoons finely chopped fresh parsley
1
tablespoon grated orange peel

Directions

Hide Images
  • 1
    Make Orange-Ginger Mayonnaise. Cover and refrigerate until serving.
  • 2
    Heat oil in 12-inch nonstick skillet over medium heat. Cook garlic and gingerroot in oil 1 minute, stirring frequently. Add scallops; sprinkle with salt and pepper. Cook 2 to 4 minutes, stirring frequently, until scallops are white.
  • 3
    Transfer scallops to serving bowl using slotted spoon. Add mint, parsley and orange peel; toss to coat. Serve with toothpicks or cocktail forks and Orange-Ginger Mayonnaise.

Expert Tips

  • If the small bay scallops are not available, you can use sea scallops. Just cut them into smaller pieces before cooking.
  • Although the scallops are best if cooked just before serving, the mayonnaise mixture can be made and stored in the refrigerator up to 24 hours in advance.
  • Garnish the bowl with fresh orange slice twists and fresh mint sprigs.

Nutrition Information

Nutrition Facts

Serving Size: 1 Serving
Calories
65
Calories from Fat
45
% Daily Value
Total Fat
5g
0%
Saturated Fat
1g
0%
Cholesterol
5mg
0%
Sodium
90mg
0%
Total Carbohydrate
2g
0%
Dietary Fiber
0g
0%
Protein
3g
% Daily Value*:
Vitamin A
2%
2%
Vitamin C
4%
4%
Calcium
2%
2%
Iron
2%
2%
Exchanges:
0 Starch; 0 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 1/2 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1 Fat;
Carbohydrate Choice
0
*Percent Daily Values are based on a 2,000 calorie diet.
  • © 2009 General Mills

© 2018 ®/TM General Mills All Rights Reserved

Rate and Comment