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Frothy Fruit Punch

Name: Frothy Fruit Punch
Prep time: 30 min
Total time: 1 h 30 min
Yield: 8
Cuisine: Caribbean
Ingredients: 2 cups orange juice; 2 cups mango juice; 2 cups pineapple juice; 1 cup guava juice; 1 bottle sparkling white grape juice; 1 tablespoon yellow lemon juice; 1 red apple, cut into small slices; 1 green apple, cut into small slices; 1 cup mandarin or orange segments; 1 cup diced pineapple, peeled

Prep 30 min
Total 1 hr 30 min
Ingredients 10
Servings 8

The Christmas holidays are the most important and most waited all year. People celebrate with family and friends, and exchange gifts – many of which are made right at home by the family. This is also the season during which we have the most guests, and we should always be ready to avoid being caught off guard. I remember my mom always making this frothy fruit punch for Christmas day as well as for Three Kings’ day, for all the children in the family who celebrated the holidays with us, obviously with no alcohol. You can make it the same way for adults, replacing the frothy grape juice with champagne or cider.

Ingredients

2 cups orange juice
2 cups mango juice
2 cups pineapple juice
1 cup guava juice
1 bottle sparkling white grape juice
1 tablespoon yellow lemon juice
1 red apple, cut into small slices
1 green apple, cut into small slices
1 cup mandarin or orange segments
1 cup diced pineapple, peeled

Directions

1

Combine all juices (except for the sparkling juice) in a large container; refrigerate for an hour.
2

Cut the fruits and combine them with the punch in a punch bowl or juice pitcher, then add the frothy grape juice.
3

Refrigerate once again until it’s time to serve.

You may use the fruits you like best and you may also use any lime or lemon fizzy drink.

No nutrition information available for this recipe

The Christmas holidays are the most important and most waited all year. People celebrate with family and friends, and exchange gifts – many of which are made right at home by the family. This is also the season during which we have the most guests, and we should always be ready to avoid being caught off guard. I remember my mom always making this frothy fruit punch for Christmas day as well as for Three Kings’ day, for all the children in the family who celebrated the holidays with us, obviously with no alcohol. You can make it the same way for adults, replacing the frothy grape juice with champagne or cider.