MENU
  • Facebook
    7
  • Pinterest
    1
  • Save
    4
  • Print
    4

Cheesecake Stuffed Strawberries

cheesecake stuffed strawberries Dessert
Cheesecake Stuffed Strawberries
  • Prep 10 min
  • Total 2 hr 10 min
  • Ingredients 5
  • Servings 8

A delicious treat to celebrate the arrival of spring. These bite sized no-bake cheesecake stuffed strawberries are light, refreshing and a great crowd pleaser. MORE + LESS -

Ingredients

8
ounces cream cheese, softened
8
ounces frozen whipped topping
1
(14 ounce) can sweetened condensed milk
1/4
cup lemon juice
1
pound fresh strawberries

Directions

Hide Images
  • 1
    Beat cream cheese, frozen whipped topping and sweetened condensed milk until smooth. Stir in lemon juice.
  • 2
    Spoon cheesecake mixture into piping bag fitted with a star tip and chill for at least two hours.
  • 3
    With a paring knife remove the tops off each strawberry then carefully hollow out each strawberry, removing the white interior.
  • 4
    Pipe cheesecake filling into each strawberry, chill until ready to serve.

Expert Tips

  • Fill a graham cracker crust with this cheesecake filling recipe to make a no-bake 9 inch cheesecake and top it with fresh strawberries or berries.

Nutrition Information

No nutrition information available for this recipe

More About This Recipe

  • A delicious treat to celebrate the arrival of spring. These bite sized no-bake cheesecake stuffed strawberries are light, refreshing and a great crowd pleaser.

© 2018 ®/TM General Mills All Rights Reserved

Rate and Comment