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Cheerios™ in Caramel Sauce with Mango and Kiwi

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  • Prep 5 min
  • Total 5 min
  • Ingredients 8
  • Servings 1
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If you like the combination of sweet and savory, then you're going to love this breakfast of Cheerios™ in caramel sauce with mango and kiwi. A layer of Cheerios™ with vanilla yogurt, quinoa, fresh mango and kiwi, toasted almonds, caramel and sea salt; this breakfast will help us start our day with a simple, but very unique dish. Simply delicious!
by Carla Gutierrez
Updated Sep 24, 2015
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Ingredients

  • 1 (6 oz) fat free Yoplait® Original Fat Free vanilla yogurt
  • 1/2 cup of Honey Nut Cheerios™ or Cheerios™
  • 1/4 cup quinoa, cooked in water
  • 1/2 mango, sliced or chopped
  • 1/2 kiwi, chopped
  • 1 tablespoon almonds, sliced or chopped
  • 2 tablespoons caramel sauce
  • Pinch of sea salt

Directions

  • 1
    Use a spoon to add the yogurt to a bowl.
  • 2
    Add Cheerios™ or Honey Nut Cheerios™, quinoa, diced mango, kiwi and almonds.
  • 3
    Add caramel sauce and sprinkle with sea salt. Serve immediately.

Expert Tips

  • tip 1
    To ripen a mango, place it in a paper bag at room temperature. Ripe mangos can be kept refrigerated in a plastic bag for up to three days.

Nutrition Information

No nutrition information available for this recipe

More About This Recipe

  • If you like the combination of sweet and savory, then you're going to love this breakfast of Cheerios™ in caramel sauce with mango and kiwi. A layer of Cheerios™ with vanilla yogurt, quinoa, fresh mango and kiwi, toasted almonds, caramel and sea salt; this breakfast will help us start our day with a simple, but very unique dish. Simply delicious!
  • Yoplait is a registered trademark of YOPLAIT MARQUES (France) used under license.
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