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Brown Rice Turkey Salad

Brown Rice Turkey Salad
  • Prep 5 min
  • Total 10 min
  • Ingredients 4
  • Servings 4
Transform those Thanksgiving leftovers into an enjoyable, satisfying lunch. Shredded turkey, fresh veggies and brown rice in a creamy garlic sauce. Enjoy!

Ingredients

  • 1 bag (19oz) frozen broccoli & carrots with garlic and herbs
  • 2 cups shredded turkey
  • 1 cup cooked brown rice
  • 1/4 cup sliced almonds

Directions

  • 1
    Steam broccoli and carrots with garlic and herbs in microwave as directed on package.
  • 2
    Meanwhile, place cooked and shred turkey and brown rice in a bowl.
  • 3
    When the broccoli and carrots with garlic and herbs is finished cooking, carefully remove from microwave and open. Pour in bowl over cooked shredded turkey and cooked brown rice.
  • 4
    Stir to combine, serve warm garnished with sliced almonds.

Expert Tips

  • Make this recipe with shredded cooked chicken or thinly sliced beef.

Nutrition Information

No nutrition information available for this recipe

More About This Recipe

  • Transform those Thanksgiving leftovers into an enjoyable, satisfying lunch. Shredded turkey, fresh veggies and brown rice in a creamy garlic sauce. Enjoy!
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