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Alfajores with Chocolate and Raspberry Jam

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  • Prep 15 min
  • Total 15 min
  • Ingredients 3
  • Servings 6
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Today I bring you all the pleasure of decadent alfajores without all the work. These semi-homemade alfajores filled with raspberry jam and covered in chocolate are the ultimate Valentine’s Day gift.
by Vianney Rodriguez
Updated Sep 20, 2016
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Ingredients

  • 1/2 cup chocolate chips
  • 12 store-bought shortbread cookies
  • 1/4 cup raspberry jam

Directions

  • 1
    Melt chocolate chips in microwave until smooth.
  • 2
    Dip 6 of the shortbread cookies in the melted chocolate, turn to coat both sides and place on wax paper to allow chocolate to harden.
  • 3
    Once chocolate cookies have set, place a spoonful of raspberry jam in the middle of each chocolate covered cookie and top with the other 6 shortbread cookies.
  • 4
    Serve and enjoy!

Expert Tips

  • tip 1
    Have fun by dipping the cookies in shredded coconut or use white chocolate instead.

Nutrition Information

No nutrition information available for this recipe

More About This Recipe

  • Today I bring you all the pleasure of decadent alfajores without all the work. These semi-homemade alfajores filled with raspberry jam and covered in chocolate are the ultimate Valentine’s Day gift.
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