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Whole Wheat Waffles with Honey-Peanut Butter Drizzle

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  • Prep 35 min
  • Total 35 min
  • Ingredientes 11
  • Porciones 8
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Serve these delicious baked whole wheat waffles for breakfast topped with homemade honey-peanut butter and granola.
Qué Rica Vida Cocina
Actualizada Sep 20, 2016
  • Guardar
  • Comparte
  • Mantener la pantalla

Ingredientes

Waffles

  • 2 eggs or 4 egg whites
  • 1 cup whole wheat flour
  • 1 cup all-purpose flour
  • 2 cups buttermilk
  • 1 tablespoon sugar
  • 3 tablespoons canola oil
  • 2 teaspoons baking powder
  • 1/4 teaspoon salt
  • 1/2 cup low-fat granola

Drizzle

  • 1/2 cup honey
  • 1/4 cup creamy peanut butter

Instrucciones

  •  
    1
    Heat waffle iron; brush with canola oil if necessary (or spray with cooking spray before heating). In medium bowl, beat eggs with fork or wire whisk until foamy. Beat in remaining waffle ingredients except granola just until smooth.
  •  
    2
    Pour about 1 cup batter from cup or pitcher onto center of hot waffle iron. (Check manufacturer’s directions for recommended amount of batter.) Close lid of waffle iron.
  •  
    3
    Bake about 5 minutes or until steaming stops. Carefully remove waffle. Repeat with remaining batter.
  •  
    4
    Meanwhile, in small microwavable bowl, mix honey and peanut butter. Microwave uncovered on High 40 to 60 seconds or until warm; stir until smooth. Drizzle over waffles. Sprinkle with granola.

Consejos de expertos

  • consejo 1
    Besides being low in fat because it's made with skim milk, buttermilk is a powerful ingredient to use in baking because it adds a terrific dairy flavor and gives a moist baked good. You'll love these easy waffles!

Información Nutricional

240 Calorías, 8g Grasa total, 7g Proteína, 34g Carbohidratos totales, 16g Azúcares

Información Nutricional

Porción: 1 Serving
Calorías
240
Calorías derivadas de la grasa
70
Grasa total
8g
12%
Grasa saturada
1 1/2g
7%
Grasas trans
0g
Colesterol
35mg
12%
Sodio
220mg
9%
Potasio
170mg
5%
Carbohidratos totales
34g
11%
Fibra dietética
2g
8%
Azúcares
16g
Proteína
7g
% Valor Diario*:
Vitamina A
2%
2%
Vitamina C
0%
0%
Calcio
10%
10%
Hierro
8%
8%
Intercambios:
1 Almidón; 0 Fruta; 1 Otros carbohidratos; 0 Leche desnatada; 0 Leche descremada; 0 Leche; 0 Vegetal; 0 Carne extra magra; 0 Carne magra; 1/2 Carne alta en grasa; 1 Grasa;
Selección de carbohidratos
2
*Valores diarios basados en una dieta de 2,000 calorías.

Más acerca de esta receta

  • Serve these delicious baked whole wheat waffles for breakfast topped with homemade honey-peanut butter and granola.
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