Mini Tostadas con Salsa Cremosa de Chiles Chipotles
- Prep 5 min
- Total 15 min
- Ingredientes 9
- Porciones 4
¿Necesitas un aperitivo que sea rápido y fácil de preparar para las fiestas? ¡No busques más! Estas mini tostadas son perfectas para tu banda de amigos y puedes prepararlas de antemano. Pollo mechado rociado con una salsa cremosa de chiles chipotles hacen que cada bocado sea una exquisitez.
Vianney Rodriguez
Actualizada Sep 9, 2015
Ingredientes
- Aceite de cocina en aerosol
- 6 tortillas de maíz
- 1/2 taza de crema agria
- 1 cuchara de chiles chipotles en adobo, picado finamente
- 1 cuchara de jugo de lima, fresco
- 1/2 cucharita de sal
- 1/2 cucharita de pimiento
- 2 tazas de pollo cocinado y mechado
- Cilantro, a gusto
Instrucciones
-
1Precalienta el horno a 350 °F.
-
2Corta las tortillas en mini tortillas usando un cortador de galletas. Arregla las tortillitas en una bandeja de horno que ha sido engrasada con el aceite de cocina en aerosol. Hornéalas hasta que estén crujientes, por unos 10 minutos.
-
3En un pequeño tazón, bate la crema agria, los chiles, el jugo de lima, sal y pimiento.
-
4Sobre cada tostada calentita, agrega el pollo mechado, rocía con la salsa de chiles chipotles y añade el cilantro fresco.
Consejos de expertos
-
consejo 1
Prepara la salsa y las tostadas con un día de anticipación. -
consejo 2
En vez de usar pollo, prepara las tostadas con cerdo o falda de carne mechada.
Información Nutricional
No hay información nutricional disponible para esta receta
Más acerca de esta receta
-
¿Necesitas un aperitivo que sea rápido y fácil de preparar para las fiestas? ¡No busques más! Estas mini tostadas son perfectas para tu banda de amigos y puedes prepararlas de antemano. Pollo mechado rociado con una salsa cremosa de chiles chipotles hacen que cada bocado sea una exquisitez.
© 2025 ®/TM General Mills Reservados todos los derechos
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