I love pudding, perhaps because it reminds me of my childhood and the exquisite aroma coming from my mother’s oven. Today I have a very delicious recipe for pudding lovers. This is a special one, for those who like cassava.
It’s a dessert made with cassava powder (also known as tapioca), milk, eggs and lots of grated coconut. This is the traditional dessert of the Brazilian city of Salvador de Bahía… Truly delicious!
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