Streusel-Pecan Sweet Potatoes

Name: Streusel-Pecan Sweet Potatoes
Prep time: 15 min
Total time: 45 min
Yield: 12
Ingredients: 2 cups half-and-half; 2 1/2 cups boiling water; 6 tablespoons butter, melted; 2 pouches (5.6 oz each) Betty Crocker™ sweet potato mashed potatoes; 1/2 teaspoon grated orange peel; 1/4 teaspoon salt; 1/4 teaspoon ground cinnamon; 1/4 teaspoon ground nutmeg; 1/4 cup packed brown sugar; 3 tablespoons Gold Medal™ all-purpose flour; 2 tablespoons butter, softened; 1/2 cup pecan halves or chopped pecans

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Prep 15 min
Total 45 min
Ingredients 12
Servings 12

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A hint of spice and citrus make a buttery, streusel-topped sweet potato casserole extra special.

Ingredients

Potatoes

2 cups half-and-half
2 1/2 cups boiling water
6 tablespoons butter, melted
2 pouches (5.6 oz each) Betty Crocker™ sweet potato mashed potatoes
1/2 teaspoon grated orange peel
1/4 teaspoon salt
1/4 teaspoon ground cinnamon
1/4 teaspoon ground nutmeg

Topping

1/4 cup packed brown sugar
3 tablespoons Gold Medal™ all-purpose flour
2 tablespoons butter, softened
1/2 cup pecan halves or chopped pecans

Directions

1

Heat oven to 350°F. In 2-quart casserole, mix half-and-half, boiling water and melted butter. Add contents of 2 pouches potatoes and remaining potatoes ingredients; stir well.
2

In small bowl, mix brown sugar and flour. With fork, cut in 2 tablespoons butter until crumbly. Stir in pecans; sprinkle over top.
3

Bake uncovered 28 to 30 minutes or until topping is golden.

Expert Tips

tip 1
Pecans are classic but if you feel like experimenting, try macadamia nuts or cashews.

Nutrition Information

270 Calories, 16g Total Fat, 3g Protein, 29g Total Carbohydrate, 12g Sugars

Nutrition Facts

Serving Size: 1 Serving

Calories: 270

Calories from Fat: 140

Total Fat: 16g; 24%

Saturated Fat: 8g; 40%

Trans Fat: 0g

Cholesterol: 35mg; 12%

Sodium: 340mg; 14%

Potassium: 360mg; 10%

Total Carbohydrate: 29g; 10%

Dietary Fiber: 2g; 9%

Sugars: 12g

Protein: 3g

% Daily Value*:

Vitamin A: 25%; 25%

Vitamin C: 0%; 0%

Calcium: 6%; 6%

Iron: 4%; 4%

Exchanges:

1 Starch; 0 Fruit; 1 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 3 Fat;

Carbohydrate Choice

*Percent Daily Values are based on a 2,000 calorie diet.

More About This Recipe

A hint of spice and citrus make a buttery, streusel-topped sweet potato casserole extra special.