Skip to Content
Ver en Español
Menu

Strawberry Milhojas

  • Save Recipe
  • Prep 10 min
  • Total 30 min
  • Ingredients 5
  • Servings 8
  • Save
  • Print
  • Pinterest
  • Facebook
  • Email
Ready to make?
  • Save
  • Share
  • Keep Screen On
Not all of us have the patience to spend hours in the kitchen baking pastries and then decorating them. This is why preparing a strawberry milhojas like this one made with biscuits is a great alternative. To make sure we get the desired effect, we should use Pillsbury™ Grands!™ Flaky Layer Biscuits because they provide the layers that help us create this fun pastry. The cream is made with just 3 ingredients and you can use any fruit you like to decorate like strawberries, blackberries and raspberries pair very well with this combination.
by Cristina Duffy
Updated Oct 13, 2016
  • Save
  • Share
  • Keep Screen On

Ingredients

  • 1 can (16.3 oz) refrigerated Pillsbury™ Grands!™ Flaky Layers Original Biscuits (8 Count)
  • 1 cup heavy cream
  • 1/4 cup powdered sugar
  • 1/2 teaspoon vanilla extract
  • 1 cup sliced strawberries

Directions

  • 1
    Heat the oven to 375°F.
  • 2
    Mix the heavy cream with the powdered sugar and vanilla extract in a deep bowl. Refrigerate to allow the mixture to thicken a bit.
  • 3
    Place the biscuits on a tray and bake for 10 to 15 minutes or until they've browned.
  • 4
    Remove from the oven and separate the layers one at a time.
  • 5
    Let the layer cool while you slice the strawberries.
  • 6
    Add a little bit of cream to one layer of bread and then a few sliced strawberries.
  • 7
    Cover with another layer of bread and repeat the process until you have the last layer of biscuit.
  • 8
    Serve immediately.

Expert Tips

  • tip 1
    You can use the fruits you prefer or any seasonal fruits. Raspberries and blackberries are a good alternative to strawberries.

Nutrition Information

No nutrition information available for this recipe

More About This Recipe

  • Not all of us have the patience to spend hours in the kitchen baking pastries and then decorating them. This is why preparing a strawberry milhojas like this one made with biscuits is a great alternative. To make sure we get the desired effect, we should use Pillsbury Grands!™ Flaky Layer Biscuits because they provide the layers that help us create this fun pastry. The cream is made with just 3 ingredients and you can use any fruit you like to decorate like strawberries, blackberries and raspberries pair very well with this combination.
© 2024 ®/TM General Mills All Rights Reserved