Red and Green Holiday Pinwheels

In large bowl, break up cookie dough. Stir or knead in flour until well blended. Divide dough in half. On lightly floured surface, roll out each half of dough to 11x7-inch rectangle. Sprinkle red sugar evenly over 1 rectangle; sprinkle green sugar evenly over second rectangle.

Starting with shortest side, roll up each rectangle jelly-roll fashion. Wrap rolls in plastic wrap; freeze 30 minutes for easier handling.

Heat oven to 350°F. Cut each roll into 16 slices. On ungreased cookie sheets, place slices 1 inch apart.

Bake 8 to 11 minutes or until edges are light golden brown. Cool 1 minute; remove from cookie sheets to cooling racks.