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Quinoa, Oatmeal and Raisin Bars

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  • Prep 10 min
  • Total 30 min
  • Ingredients 5
  • Servings 6
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I love making these quinoa, oatmeal, and raisin bars frequently. But, I’m not the only one who enjoys them: I send some in my daughter’s lunchbox and the rest of the family has them with coffee after dinner. I love using different types of dried fruit, but my favorites are cherries, red berries, and raisins. These taste great and are super portable—perfect for on the go snacking.
by Cristina Duffy
Created Dec 15, 2016
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  • 1/4 cup olive oil
  • 1/2 cup honey
  • 3 tablespoons quinoa seeds
  • 2 cups oatmeal
  • 1 cup raisins


  • 1
    Preheat the oven to 350° F.
  • 2
    Warm up the oil and the honey in a pot over low heat.
  • 3
    Mix the rest of the ingredients in a separate bowl.
  • 4
    Line the bottom of a baking dish with parchment paper and pour in the mix of chia seeds, oatmeal, and raisins.
  • 5
    Pour the hot oil and honey into the baking dish.
  • 6
    Press all the ingredients and bake for 20 minutes. Let it cool down and cut with a sharp knife.

Expert Tips

  • tip 1
    Try using different dried fruits like blueberries, pineapple, coconut or cherries. They’re all delicious and amazing.

Nutrition Information

No nutrition information available for this recipe
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