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2

Pumpkin Pie Cheerios™ Bars

Prep 5 min
Total 1 hr 10 min
Ingredients 10
Servings 18

Fall is here and with the beautiful leaves comes pumpkin season. I love to use pumpkin in so many recipes, especially sweet ones. The best part of all is that my kids really enjoy it. This time I bring you a variation of the traditional pumpkin pie. Its creamy, yet firm consistency makes it ideal to make individual bars. These little bars have a layer that’s made with a combination of Honey Nut Cheerios™, butter and Chocolate Cheerios™. Because who doesn’t love chocolate? MORE + LESS -

Ingredients

For the cereal layer:

cups Chocolate Cheerios™ cereal

cups Honey Nut Cheerios™

tablespoons melted butter

For the filling:

cups pumpkin puree

can evaporated milk

eggs

3/4

cup brown sugar

teaspoons pumpkin spice mix

To garnish:

Whipped cream, as needed

Chocolate Cheerios™ cereal, as needed

Directions

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1

For cereal layer: In a food processor, crush Chocolate Cheerios™ cereal and Honey Nut Cheerios™. Transfer to a bowl, add butter and mix until everything is combined.
2

Grease a rectangular baking dish that’s approximately 12 inches long and line with parchment paper. Pour cereal and butter mixture into the baking dish. Use your hands or the bottom of a glass to press down the cereal along the bottom of the baking dish.
3

For the filling: In a blender, combine pumpkin puree, evaporated milk, eggs, sugar and pumpkin spices. Add the mixture over the layer of cereal and bake for 40-45 minutes or until firm in the center.
4

Let cool completely. Cut into bars and serve with whipped cream and Chocolate Cheerios™ cereal.

Fresh pumpkin puree is best but if you don’t have any available, use a 15-oz can.

Expert Tips

Make them a day ahead and refrigerate over night. This will make them easier to cut.

Nutrition Information

No nutrition information available for this recipe

More About This Recipe

Fall is here and with the beautiful leaves comes pumpkin season. I love to use pumpkin in so many recipes, especially sweet ones. The best part of all is that my kids really enjoy it. This time I bring you a variation of the traditional pumpkin pie. Its creamy, yet firm consistency makes it ideal to make individual bars. These little bars have a layer that’s made with a combination of Honey Nut Cheerios™, butter and Chocolate Cheerios™. Because who doesn’t love chocolate?