Now that the holidays are almost here, these mini pumpkin pies are perfect to take to work, a party or your kid’s school, or simply to enjoy at home.
The best thing about them is that they are very easy to make and you don’t need too many ingredients.
My family likes them topped with a little whip cream, but you can also make them with a few marshmallows that are then melted under the broiler.
They are truly delicious. Try them!
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