The holidays are all about gifts and food. In my house, it’s become a tradition to plan the menu for Christmas Eve weeks in advance; it’s a big deal for us! Since we arrived in this country, we’ve been able to stay true to our customs while adopting a few new ones. The food remains traditional with a few Americanized touches, especially when it comes to desserts!
This year, we’ve decided to change up a dessert we all love and usually prepare in personal portions, but due to the holiday parties we thought it would be best to make it bite-sized to leave room for other treats.
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