Empanadas are a great way to add a Latin touch to Saint Patrick's Day celebrations.
The truth is that this Irish version was a hit with my family. The meat has a delicious flavor and I liked the idea of incorporating vegetables like cabbage and potato stew. My kids ate them and did not even realize what was in them. I accompanied this dish with a side of guasacaca ... mmm, delicious!
Surprise your family and friends. I’m sure they'll love these empanadas!
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