Hoagie Sandwiches on the Grill

Name: Hoagie Sandwiches on the Grill
Prep time: 25 min
Total time: 25 min
Yield: 8
Ingredients: 8 soft hoagie buns (6 to 7 inch), split; 3/4 cup creamy Dijon mustard-mayonnaise spread; 8 slices (1 3/4 oz each) provolone or mozzarella cheese, each cut into 4 pieces; 1/2 lb thinly sliced salami or summer sausage; 1 lb thinly sliced cooked turkey or chicken; 1 medium green bell pepper, cut into thin bite-size strips

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Prep 25 min
Total 25 min
Ingredients 6
Servings 8

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This hefty meat-and-cheese sandwich cooks on the grill for delicious flavor and easy cleanup.

Ingredients

8 soft hoagie buns (6 to 7 inch), split
3/4 cup creamy Dijon mustard-mayonnaise spread
8 slices (1 3/4 oz each) provolone or mozzarella cheese, each cut into 4 pieces
1/2 lb thinly sliced salami or summer sausage
1 lb thinly sliced cooked turkey or chicken
1 medium green bell pepper, cut into thin bite-size strips

Directions

1

Heat gas or charcoal grill. Cut 8 (12x12-inch) sheets of heavy-duty foil. Spread cut sides of buns with mustard-mayonnaise spread.
2

On bottom halves of buns, layer cheese, salami, turkey and bell pepper. Cover with top halves of buns. Place sandwiches on foil. Wrap each packet securely using double-fold seals, allowing room for heat expansion.
3

Place packets on grill. Cover grill; cook over medium heat 8 to 10 minutes or until thoroughly heated. Carefully open packets to allow steam to escape.

Expert Tips

tip 1
Set out the ingredients for these hoagies and let guests prepare their own. Include extra mustards, mayonnaise and garnishes such as pickles and olives. Wrap the sandwiches in foil and heat as directed.

Nutrition Information

560 Calories, 25g Total Fat, 39g Protein, 43g Total Carbohydrate, 7g Sugars

Nutrition Facts

Serving Size: 1 Sandwich

Calories: 560

Calories from Fat: 230

Total Fat: 25g; 39%

Saturated Fat: 12g; 61%

Trans Fat: 1g

Cholesterol: 105mg; 34%

Sodium: 1540mg; 64%

Potassium: 360mg; 10%

Total Carbohydrate: 43g; 14%

Dietary Fiber: 2g; 9%

Sugars: 7g

Protein: 39g

% Daily Value*:

Vitamin A: 10%; 10%

Vitamin C: 10%; 10%

Calcium: 45%; 45%

Iron: 15%; 15%

Exchanges:

2 1/2 Starch; 0 Fruit; 1/2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 0 Fat;

Carbohydrate Choice

*Percent Daily Values are based on a 2,000 calorie diet.

More About This Recipe

This hefty meat-and-cheese sandwich cooks on the grill for delicious flavor and easy cleanup.