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Grilled Shrimp in Pinapple-Lime Chile Sauce

grilled shrimp in pinapple-lime chile sauce Appetizer
Grilled Shrimp in Pinapple-Lime Chile Sauce
  • Prep 20 min
  • Total 40 min
  • Ingredients 4
  • Servings 4

With summertime right around the corner, I can't help but imagine which recipes I'm going to make this year. I'll definitely prepare the traditional dishes I make every summer; but I'm also feeling a little adventurous! I came up with these grilled shrimp skewers after a little experimentation in the kitchen. It's nothing too fancy, but adding the chile lime and pineapple sauce makes this dish all the more exotic! Plus, this is a great summertime BBQ recipe that is super easy to make and an incredible crowd-pleaser. MORE + LESS -

Ingredients

2
tablespoons pineapple juice
2
tablespoons fresh lime juice
2
tablespoons hot sauce
2
lb shrimp, deveined with tails on

Directions

Hide Images
  • 1
    In a large bowl mix pineapple juice, lime juice, and hot sauce.
  • 2
    String about 4 to 5 shrimp onto a bamboo skewer.
  • 3
    With a pastry brush, brush pineapple-lime chile mixture onto shrimp.
  • 4
    Preheat your grill.
  • 5
    Place shrimp kabobs onto the grill and cook on each side for 5 minutes, or until fully cooked. Enjoy!

Expert Tips

  • This recipe goes great with an ice-cold beer.

Nutrition Information

No nutrition information available for this recipe
More About This Recipe
  • With summertime right around the corner, I can't help but imagine which recipes I'm going to make this year. I'll definitely prepare the traditional dishes I make every summer; but I'm also feeling a little adventurous! I came up with these grilled shrimp skewers after a little experimentation in the kitchen. It's nothing too fancy, but adding the chile lime and pineapple sauce makes this dish all the more exotic! Plus, this is a great summertime BBQ recipe that is super easy to make and an incredible crowd-pleaser.

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