MENU
  • Facebook
    0
  • Pinterest
    5
  • Save
    4
  • Print
    0

Chicken Sausage and Peppers

chicken sausage and peppers Entree
Chicken Sausage and Peppers
  • Prep 5 min
  • Total 20 min
  • Ingredients 9
  • Servings 4

When it comes to quick and hearty meals, sausage recipes should be at the top of the list. You can find great-quality sausage these days, with a vast variety of herbs and spices. My particular favorite is a natural chicken sausage with a blend of herbs and apples. Simple sausage recipes take just a few ingredients and are served up quickly, making this chicken sausage and peppers recipe a favorite at my house. MORE + LESS -

Ingredients

3
tablespoons vegetable oil
1
lb chicken sausage
1
onion, thinly sliced
1
red pepper, thinly sliced
1
orange pepper, thinly sliced
1
yellow pepper, thinly sliced
3-4 garlic cloves, minced
1/2
teaspoon salt
Pepper, to taste

Directions

Hide Images
  • 1
    Heat the oil in a pan over medium heat. Cook the sausage until it turns slightly brown.
  • 2
    Add the onion and peppers and sauté until soft, scraping all the brown bits as it cooks.
  • 3
    Add garlic and cook for 2 more minutes.
  • 4
    Season with salt and pepper.
  • 5
    Serve immediately.

  • Don't rush it! Let the onion and peppers caramelize slowly, bringing out all the flavors.
 

Nutrition Information

No nutrition information available for this recipe

More About This Recipe

  • When it comes to quick and hearty meals, sausage recipes should be at the top of the list. You can find great-quality sausage these days, with a vast variety of herbs and spices. My particular favorite is a natural chicken sausage with a blend of herbs and apples. Simple sausage recipes take just a few ingredients and are served up quickly, making this chicken sausage and peppers recipe a favorite at my house.

© 2018 ®/TM General Mills All Rights Reserved

Rate and Comment