My brother and I used to give my mom a hard time with cauliflower, so my mom began experimenting with different recipes to find one that we would actually eat.
One recipe was finally a winner among her countless inventions, and today, I’d like to share it with you. The cauliflower is tender and crunchy, covered in a delicious sauce and tons of melted cheese. What kid doesn’t like cheese? It’s an irresistible combination!
Serve with meats or soups, or for lunch with a slice or two of garlic bread.
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