We’re now getting ready to welcome summer and of course this means a lot of grilling, reunions with family and friends, and tons of time outdoors! Even though barbeques traditionally begin on Memorial Day, I have already started planning my menu.
Mushrooms are one of my favorite ingredients. I’ve made them in all different kinds of ways. These caprese salad-stuffed mushrooms are delicious. They’re the perfect addition to any grilled meat.
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