Birthday Cake Cookies

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Birthday Cake Cookies
  • Prep 10 min
  • Total 25 min
  • Ingredients 7
  • Servings 10
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Blogger Brooke McLay from Cheeky Kitchen shares a favorite recipe.


  • 1 box Betty Crocker™ Super Moist™ yellow cake mix
  • 1/4 cup Betty Crocker™ Decors rainbow mix candy sprinkles
  • 1/2 cup butter, melted
  • 1 tablespoon milk
  • 1 egg
  • 1 can Betty Crocker™ Rich & Creamy vanilla frosting
  • 1/4 cup Betty Crocker™ Decorating Decors polka dot nonpareils


  • 1
    Heat oven to 350°F. In large bowl, stir cake mix, rainbow candy sprinkles, butter, milk and egg until soft batter forms. Scoop 20 tablespoonfuls of batter onto ungreased large cookie sheet.
  • 2
    Bake 8 to 10 minutes or just until cookies are set. Remove from cookie sheet; cool completely.
  • 3
    Spread frosting on bottom of 1 cookie; top with second cookie, bottom side down.
  • 4
    Roll edges of frosting in confetti candy sprinkles. If desired, top each with a birthday candle.

Expert Tips

  • tip 1
    Rainbow candy sprinkles are added to the batter and offer a bright, party-like feel. If you don’t have rainbow sprinkles in your pantry, feel free to omit them. The cookies will still bake up perfectly and taste totally delicious.
  • tip 2
    Mix it up! Try making this recipe with any of your favorite cake and frosting flavors!

Nutrition Information

No nutrition information available for this recipe

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