Skip to Content
Menu

Apple and Granola Pastries

  • Save Recipe
  • Prep 5 min
  • Total 25 min
  • Ingredients 5
  • Servings 4
  • Save
  • Print
  • Pinterest
  • Facebook
  • Email
Ready to make?
  • Save
  • Share
  • Keep Screen On
  • Shop
Tired of the usual breakfast? What about a different option like these apple and granola pastries? It doesn't take much time; all you have to do it put them together, let the bake and enjoy the delicious aroma. Savor each bite and enjoy the soft texture of the apples mixed with crunchy granola. A great way to start the day!
by Cristina Duffy
Updated Sep 9, 2015
  • Save
  • Share
  • Keep Screen On
  • Shop

Ingredients

  • 1/2 cup granola
  • 1/2 cup honey
  • 1/3 cup cream
  • 4 slices of bread
  • 1 green apple small

Directions

  • 1
    Heat the oven at 350°F.
  • 2
    Mix the granola with the honey and cream.
  • 3
    Grease a muffin mold.
  • 4
    Fit one slice of bread in the bottom of each mold.
  • 5
    Cover with thin slices of apple and mix with granola.
  • 6
    Let bake for 20 minutes.
  • 7
    Remove from the mold and enjoy fresh out of the oven.

Expert Tips

  • tip 1
    You can use dried fruits like cranberries or raisins.

Nutrition Information

No nutrition information available for this recipe

More About This Recipe

  • Tired of the usual breakfast? What about a different option like these apple and granola pastries? It doesn't take much time; all you have to do it put them together, let the bake and enjoy the delicious aroma. Savor each bite and enjoy the soft texture of the apples mixed with crunchy granola. A great way to start the day!
© 2024 ®/TM General Mills All Rights Reserved
< div class="recipeContentBottom">