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Shrimp and Tilapia Tacos with Mango Salsa

  • Prep 12 min
  • Total 30 min
  • Ingredients 15
  • Servings 12
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Ingredients

For the mango salsa:

2
mangoes, peeled and chopped
1/2
red onion, finely chopped
1
fresh jalapeño, seeds removed, finely chopped
1
tablespoon fresh cilantro, chopped
Salt, to taste

For the tacos:

Vegetable oil in spray, as needed
1/3
cup melted butter
1/2
teaspoon salt
2
garlic cloves, finely chopped
1
tablespoon fresh cilantro, finely chopped
1
tablespoon lemon juice
1
lb uncooked shrimp, peeled and deveined
4
breaded tilapia fillets, cut into long strips
12
corn tortillas
Lemon slices, as needed

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving
Calories
161.7
% Daily Value
Total Fat
6.4g
10%
Saturated Fat
3.5g
18%
Cholesterol
61.2mg
20%
Sodium
517.3mg
22%
Total Carbohydrate
20.3g
7%
Dietary Fiber
2.6g
10%
Sugars
8.2g
Protein
7.1g
% Daily Value*:
Vitamin C
38.70%
39%
Calcium
5.10%
5%
Iron
2.80%
3%
Exchanges:
*Percent Daily Values are based on a 2,000 calorie diet.

Nutrition information for this recipe is estimated using a leading nutrition calculation application, but is an estimate only.  Actual nutrition values will vary based on the exact ingredients or brands you may use.

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Expert Tips

For a spicier salsa, use habanero pepper instead of jalapeño.

Directions

  • 1 For the mango salsa: Combine mango and red onion, jalapeño and chopped cilantro; season with salt. Refrigerate until you’re ready to serve.
  • 2 For the tacos: Preheat oven to 350°F.
  • 3 Spray a baking tray with non-stick spray.
  • 4 In a large bowl, combine melted butter with salt, garlic, cilantro and lemon juice. Add shrimp and make sure to cover them with the mixture. Place shrimp and tilapia strips on the baking dish and bake for 15-18 minutes.
  • 5 Warm the tortillas on a comal or grill until they’re soft.
  • 6 Add 2-3 tilapia strips and 4-5 shrimps to each tortilla. Top with mango salsa and lemon juice.
  • 7 Serve and enjoy!

What to make for dinner? Shrimp or tilapia tacos? Why not combine the two and make delicious tacos for an unforgettable taco Tuesday? This recipe is truly delicious.

Rate and Comment

Leslie Limon Leslie Limon
September 20, 2016

What to make for dinner? Shrimp or tilapia tacos? Why not combine the two and make delicious tacos for an unforgettable taco Tuesday? This recipe is truly delicious.