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Pillsbury™ Cinnamon Rolls with Chocolate-Hazelnut Glazing

  • Prep 5 min
  • Total 20 min
  • Ingredients 4
  • Servings 6

Ingredients

1
package (14 oz) Pillsbury™ cinnamon rolls with icing
1/2
cup chocolate-hazelnut spread
2
tablespoons milk
2
tablespoon powdered sugar

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving
% Daily Value
% Daily Value*:
Exchanges:
Free
*Percent Daily Values are based on a 2,000 calorie diet.
No nutrition information available for this recipe

Expert Tips

Swap out: Use this chocolate glaze on any Pillsbury™ ready-to-bake products and top with sprinkles or nuts for a fun activity with the kids.

These hazelnut chocolate spread cinnamon rolls are super easy to make with the help of Pillsbury™ cinnamon rolls. Baked and topped with a creamy chocolate and hazelnut glaze, they will be a hit every morning.

Directions

  • 1 Bake cinnamon rolls according to package instructions.
  • 2 While cinnamon rolls bake, place chocolate-hazelnut spread, milk and powdered sugar in a small bowl. Microwave for 1 minute.
  • 3 Stir to combine and spread over warm cinnamon rolls fresh from the oven.

These hazelnut chocolate spread cinnamon rolls are super easy to make with the help of Pillsbury™ cinnamon rolls. Baked and topped with a creamy chocolate and hazelnut glaze, they will be a hit every morning.

Rate and Comment

Vianney Rodriguez Vianney Rodriguez
September 20, 2016

These hazelnut chocolate spread cinnamon rolls are super easy to make with the help of Pillsbury™ cinnamon rolls. Baked and topped with a creamy chocolate and hazelnut glaze, they will be a hit every morning.