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Focus on the fresh, trim the ramen and top it with fruits and veggies. The result: a more vitamin-rich salad.
Turn this into a delicious main dish salad by adding shredded cooked chicken.
Chopped peanuts or honey-roasted peanuts would be a delicious substitute for the almonds in this recipe.
The ramen noodles will be crisp if the salad is served right after making it, but will soften if the salad is stored.