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Creamy Caramel-Peach Parfaits

  • Prep 10 min
  • Total 10 min
  • Ingredients 4
  • Servings 6

Ingredients

2/3
cup caramel ice-cream topping
1
container (8 ounces) frozen whipped topping, thawed
1
can (29 ounces) sliced peaches, drained and cut into pieces
5
soft molasses cookies, broken up
© 2009 General Mills

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving
Calories
370
Calories from Fat
110
% Daily Value
Total Fat
12g
Saturated Fat
10g
Cholesterol
0mg
Sodium
170mg
Total Carbohydrate
66g
Dietary Fiber
2g
Protein
2g
% Daily Value*:
Exchanges:
*Percent Daily Values are based on a 2,000 calorie diet.

Expert Tips

When peaches are in season, try this recipe with chopped fresh peaches.

Directions

  • 1 Fold ice-cream topping into whipped topping in small bowl.
  • 2 Layer cookies, whipped topping mixture and peaches in 6 parfait or other tall glasses. Sprinkle with cookie crumbs, if desired. Serve immediately, or refrigerate until serving time.

When peaches are in season, try this recipe with chopped fresh peaches.

Rate and Comment

When peaches are in season, try this recipe with chopped fresh peaches.