We support you, just not your browser.

Your browser hasn’t been updated in a while. For a better experience, we recommend upgrading to the latest version of IE, Google Chrome, Firefox, or Safari.

Ver en Español
  • Facebook
    43
  • Pinterest
    16
  • Save
    12
  • WhatsApp
  • Print
    32

Coconut and Pineapple Margarita

  • Prep 5 min
  • Total 10 min
  • Ingredients 8
  • Servings 2

Ingredients

2
cups frozen pineapple, diced
1/2
cup tequila
1/2
cup coconut milk
1/4
cup fresh lemon juice
2
tablespoons sugar, more to taste
1
teaspoon honey
1
teaspoon shredded coconut
2
lemon slices

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving
% Daily Value
% Daily Value*:
Exchanges:
Free
*Percent Daily Values are based on a 2,000 calorie diet.
No nutrition information available for this recipe

Expert Tips

If you don't like pineapple, use mango.

This is a truly refreshing version of this classic drink. If you love margaritas, you definitely have to try this version made with coconut and pineapple. It's perfect to serve on hot summer days when you entertain your friends!

Directions

  • 1 In a blender, add pineapple, tequila, coconut milk, lemon juice, sugar and blend for a few minutes.
  • 2 Place shredded coconut on a dish. Spread honey along rim of a margarita glass, and roll in the shredded coconut. Repeat with the other glass.
  • 3 Pour margarita mix into each glass and garnish with lemon slice. Serve.

This is a truly refreshing version of this classic drink. If you love margaritas, you definitely have to try this version made with coconut and pineapple. It's perfect to serve on hot summer days when you entertain your friends!

Rate and Comment

Erica Dinho Erica Dinho
September 29, 2015

This is a truly refreshing version of this classic drink. If you love margaritas, you definitely have to try this version made with coconut and pineapple. It's perfect to serve on hot summer days when you entertain your friends!