Breakfast has always been one of the most important meals in my family. When we have company over during the holidays, it becomes part of an even bigger ritual in which our family members and friends come together to enjoy a delicious meal, a perfect way to start the day. Apart from hot coffee, rolls are must-have at the table; this is especially the case when they’re fresh from the oven. I usually buy Grands!™ biscuit dough and make my own jams to spread onto the hot bread. One of my favorites is apple, since you can make it in a slow cooker and it turns out delicious every time. Another simple recipe is this Strawberry Jam, an ideal spread for any time of day, whenever you’re craving something fruity.
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